Food

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Panko-Crusted Chicken Katsu

🏢 Alternate Grounds Café & Dockside
📍 Sarnia

Alternate Grounds Café & Dockside is serving a limited nightly feature, Panko-Crusted Chicken Katsu, with rice, cabbage, miso soup, tonkatsu sauce, and a pickled cucumber salad. The cafe made only a very limited number tonight, so head to the waterfront patio in Sarnia early to enjoy the view and the dish before it sells out.

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🥩

Best steak / LOCAL Experience

🏢 Local Wyoming On
📍 Wyoming, Ontario

Chef Liam is offering the Best steak or the full LOCAL Experience in Wyoming Ontario for $65, and asks diners to book this weekend via the link in bio. The post pairs a signature steak dinner with small town pride, encouraging you to tag a Canadian friend and make a quick weekend reservation.

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🍤

Friday lunch feature — Crispy Buffalo Shrimp Hoagie

🏢 Alternate Grounds Café & Dockside
📍 Dockside

Alternate Grounds Café & Dockside is running a Friday lunch feature, the Crispy Buffalo Shrimp Hoagie, with shrimp tossed in locally made Thanks Hot Sauce, dill pickle slaw, sweet corn salsa, and a cool ranch drizzle. Served with a choice of side, this sandwich is promoted as a messy in the best way patio lunch with waterfront views.

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Doug's Family Staples: Elevated

🏢 The Cheese Wedge

Chef Doug Wong brings two limited seat Chef's Table evenings to The Cheese Wedge this July, featuring Doug's Family Staples: Elevated on July 21 and a dessert focused Sweet Tooth on July 26. Each intimate, interactive experience is limited to 12 guests, and seats are available by reservation online or by phone.

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Chef Doug Wong Chef Events

🏢 The Cheese Wedge
📍 The Cheese Wedge, Point Edward

Chef Doug Wong hosts two intimate Chef Events at The Cheese Wedge in Point Edward: Family Staples (Elevated!) on July 21 and Sweet Tooth on July 26. Both feature reimagined comfort food and desserts in a Chef's Table setting with limited seating, bookable online or by phone.

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🍰

Sweet Tooth

🏢 The Cheese Wedge

Sweet Tooth is an afternoon dessert tasting with Chef Doug Wong at The Cheese Wedge Chef's Table on July 26, 2026, featuring transformed family sweets in an intimate interactive setting limited to 12 guests. Reserve your seat online or by phone to secure one of the limited spots.

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🌮

Al Pastor Tacos

🏢 Los Puntos Cantina

Los Puntos Cantina is bringing back its Year One Al Pastor Tacos for the weekend, featuring smoky chipotle pulled pork, pineapple salsa, guacamole, and feta crumble in your choice of flour or corn tortillas. This limited time return is timed for patio season, so stop by this weekend to try the revived favorite.

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🍝

Today's hot takeaway

🏢 Alfredo's Pasta Boutique

Alfredo's Pasta Boutique is featuring Penne with Italian sausage and rapini as today's hot takeaway on 2026-07-10. The dish pairs savory sausage with green rapini for a quick, flavorful pickup meal from the restaurant.

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Hot Takeaway pasta special

🏢 Alfredo's Pasta Boutique

Alfredo's Pasta Boutique posted a Hot Takeaway special for 2026-07-10 featuring Macaroni with Sausage and Rapini, inviting customers to pick one up while it lasts. The announcement is a same day offering aimed at quick pickup from the restaurant.

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🎉

CANADA DAY LATIN PARTY – EARLY CELEBRATION EDITION

🏢 Latin Fire Dance Company
📍 Imperial City Brew House, Sarnia

Latin Fire Dance Company presents an early Canada Day Latin Party on July 11 at Imperial City Brew House in Sarnia, featuring Latin music, dancing, and a Canadian Mexican fusion food menu from 4 PM to 9 PM. Cover is $5 early bird online or $10 at the door, and there is an optional additional $10 cover to stay for the fight event afterward. Dress in red and white and get ready for an energetic evening of music and food.

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