Food
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PT Take-Out Day menu
Personal Touch Eatery & Catering is running PT Take Out Day on Wednesday, July 8, 2026 from 11:30 AM to 5:00 PM with a limited takeout menu including an East Coast Donair and Spinach Burger at $14 each. The menu also includes poutine, pasta salad, hummus with pitas, and a frozen soup clear out with two size options.
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Doug's Family Staples: Elevated
Chef Doug Wong brings two limited seat Chef's Table evenings to The Cheese Wedge this July, featuring Doug's Family Staples: Elevated on July 21 and a dessert focused Sweet Tooth on July 26. Each intimate, interactive experience is limited to 12 guests, and seats are available by reservation online or by phone.
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Chef Doug Wong Chef Events
Chef Doug Wong hosts two intimate Chef Events at The Cheese Wedge in Point Edward: Family Staples (Elevated!) on July 21 and Sweet Tooth on July 26. Both feature reimagined comfort food and desserts in a Chef's Table setting with limited seating, bookable online or by phone.
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Sweet Tooth
Sweet Tooth is an afternoon dessert tasting with Chef Doug Wong at The Cheese Wedge Chef's Table on July 26, 2026, featuring transformed family sweets in an intimate interactive setting limited to 12 guests. Reserve your seat online or by phone to secure one of the limited spots.
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Seasonal produce availability
Zekveld's Garden Market in Wyoming ON reports peak raspberry demand and is delaying raspberry flats until next week, while fresh blueberries from Strathroy and fresh cherries are available now. Strawberries are limited, peas are at last call, and the farm is harvesting potatoes, beets, garlic, cabbage, and kale; call 519-845-3482 to place orders or check current stock.
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Almond Sand Dollar Cookies
Bulk Barn shares a beach inspired Almond Sand Dollar Cookies recipe featuring a buttery almond cookie dough topped with sliced almonds arranged like a sand dollar and finished with a dusting of sugar. The recipe is published on Bulk Barn's site in English and French, ideal for summer parties or coastal themed baking. Click through to the Bulk Barn recipe page for full ingredients and method.
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Mini Blueberry Oat Muffins
These Mini Blueberry Oat Muffins are a naturally sweetened, kid friendly recipe from Wee Watch Licensed Home Child Care Sarnia posted for National Blueberry Day. The muffins use bananas, rolled oats, whole wheat flour, and a cup of fresh blueberries, and they bake in about 12 to 15 minutes at 350°F. Let children help mash, measure, and stir for a hands on snack that highlights blueberries nutritional benefits.
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The Inn of the Good Shepherd - Sarnia's Mobile Market
The Inn of the Good Shepherd Sarnia is operating a mobile market on Wednesday mornings at Watford United Church to bring fresh produce to local residents. Residents are invited to review access requirements and to call (519) 344-1746 for details and scheduling.
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BBQ Chicken Wrap & Broccoli Soup
Vick's Corner Deli is featuring a BBQ Chicken Wrap filled with grilled or crispy chicken, lettuce, tomato, and cheese in a warm tortilla, recommended alongside a bowl of broccoli soup. The deli promotes this cozy pairing as a limited time suggestion, inviting customers to try it today at Vick's Corner Deli.
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Wednesday dinner menu
John's Restaurant is featuring a Wednesday dinner menu that includes Meatloaf, Rocket Salad, Gyros, and a Clubhouse Sandwich, presented as midweek dinner options. Check www.famousbacon.com or the restaurant's local tags for up to date availability and details.
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Soups of the Day
Cosmo's Family Restaurant is serving Soups of the Day with Chicken Pepe and Cream of Broccoli on 2026-07-08. Drop by or call the restaurant to confirm availability, portion options, and any daily pairings.
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CANADA DAY LATIN PARTY – EARLY CELEBRATION EDITION
Latin Fire Dance Company presents an early Canada Day Latin Party on July 11 at Imperial City Brew House in Sarnia, featuring Latin music, dancing, and a Canadian Mexican fusion food menu from 4 PM to 9 PM. Cover is $5 early bird online or $10 at the door, and there is an optional additional $10 cover to stay for the fight event afterward. Dress in red and white and get ready for an energetic evening of music and food.
