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Celebrate National Wine and Cheese Day at The Cheese Wedge in Point Edward on July 25, with the shop open from 10:00 AM to 4:00 PM. Use their online pairing guide to plan a charcuterie board, then stop by 601 Michigan Ave. for curated cheese selections and staff recommendations.
Global Donuts & Deli celebrated Christmas in July on July 25, 2026 with a one day only seasonal donut menu featuring items such as CHRISTMAS TREE CUSTARDS, SNO-CONUT, CANDY CANE LONG JOHNS, and more. The shop also ran a like and share giveaway to win a dozen donuts, with winners posted on their feed.
Global Donuts & Deli is teasing a Christmas in July Donuts promotion for Saturday, July 25, with a social media poll and a like and share giveaway to win a dozen donuts. Winners will be posted in the same thread, making this a quick summertime treat and social media moment to watch.
Global Donuts & Deli is featuring a glazed cinnamon raisin roll as today's Donut of the Day, available for one day only. They will offer Christmas in July Donuts on July 25, 2026, and are running a like and share giveaway to win a dozen with winners posted on their page.
The Nut Bar reports lots of drinks packed and an ice pack to help beat the heat, with the store open from 10 AM to 3 PM on July 25, 2026. Drop by during daytime hours for cold refreshments while it is hot outside.
The Cheese Wedge hosts a grilled cheese and craft beer pop-up at Point Brewing Co. in Point Edward on Sunday, July 26 from 1:00 PM to 5:00 PM or until sold out. Expect made to order gourmet grilled cheese sandwiches and beer pairings on the patio; the pop-up is described as always popular so arrive early.
Sweet Tooth with Chef Doug Wong is a small dessert workshop at The Cheese Wedge, happening Sunday, 2026-07-26 from 1:00 PM to 3:00 PM. The event is nearly sold out with only five tickets remaining, reserve online or call 519-491-1199 to secure a seat.
Sweet Tooth is an afternoon dessert tasting with Chef Doug Wong at The Cheese Wedge Chef's Table on July 26, 2026, featuring transformed family sweets in an intimate interactive setting limited to 12 guests. Reserve your seat online or by phone to secure one of the limited spots.
Sizzlin' Stacks Saturdays at Grand Portage Lodge & Casino serves a full buffet including carved roast beef, crab legs, BBQ rib tips, Butterfly Shrimp, and a dessert and salad bar for $29.99. While you dine, drawings run every half hour from 5:00 PM to 9:30 PM for a share of $7,500 in Cash or Free Play Prizes, with winners having five minutes to claim at the Players Club.
Dolly's Jerk Joint is hosting a BBQ pop up today at 539 Christina St., Sarnia from 11:30 AM to 5:00 PM with Caribbean mains and sides served until sold out. Expect jerk chicken, ribs, a seafood boil, and relaxed outdoor seating with music; bring friends and eat while it lasts.
Huron Farm is introducing Apple pie cookies, roughly 5 inches and filled with the same apple pie filling and cinnamon you expect from a classic pie. They go on sale in store only on Saturday, 10:00 AM to 2:00 PM, with availability while supplies last. Stop by Huron Farm during those hours to grab a handheld pie style snack.
Lee's Snackhouse is celebrating its first anniversary and is offering free cake to guests as a thank you for a year of support. The July 25 announcement invites the community to stop by, enjoy food, and take a piece of cake on the house.
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