Food
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Free Summer Recipe Guides
Ironworks Health and Wellness Centre is offering Free Summer Recipe Guides with grilling friendly recipes, featuring Healthy Salmon Skewers as a highlighted dish. Download the guides at https://gift.ironworksfitness.ca/summer-guides for fresh, simple recipes built for the grilling season.
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Lemon Long Johns
Global Donuts & Deli is offering Lemon Long Johns as a one day only Donut of the Day on 2026-08-13, available as part of a dozen. The bakery is also running a like and share giveaway for a chance to win a dozen, with winners posted on their feed.
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Prosciutto-wrapped chicken Alfredo
Alternate Grounds Café & Dockside is offering a one night only Prosciutto-wrapped chicken Alfredo on 2026-08-13, featuring chicken stuffed with creamy spinach dip and served with roasted red pepper fettuccine Alfredo. The decadent special was posted as a limited offering to encourage diners to try this over the course of tonight.
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Chef Meal — meatloaf with mashed potatoes
The Cheese Wedge s Chef Meal for the week is meatloaf with creamy mashed potatoes and grilled vegetables, available to pick up at 601 Michigan Ave., Point Edward. Stop by Tuesday to Friday from 10:00 AM to 5:00 PM or Saturday from 10:00 AM to 4:00 PM, quantities are limited so arrive early.
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Slushies
The Nut Bar is serving slushies today with a wide range of flavors from Blue Raspberry and Lemonade to Coconut and Pineapple, plus syrup shot add ons. Stop by between 11:00 AM and 5:00 PM for a quick, customizable chilled treat on a hot, muggy day.
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Fresh Bread Friday
Baked by Barb is popping up at The Nut Bar for Fresh Bread Friday on 2026-08-14 from 11:00 AM to 5:00 PM, offering sourdough loaves, cinnamon rolls, and other freshly baked treats. Stop by during the window for warm pastries and bread while supplies last.
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Two Can Dine Menu
Simply OMG Casual Cuisine is offering a Two Can Dine Menu on August 18, 2026, with dinner service from 4:30 PM to 9:00 PM and reservations available online or by calling 519-491-5563. This limited evening deal is promoted as the best dinner offer in town, ideal for couples or friends looking for a paired dining experience.
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Late-night limited-time appetizer
BrownStones offers all 14 appetizers for $12 each every night after 8 PM, making it a great late night spot for groups or solo bites. For a limited time Mozzarella Bombs remain on the menu through the end of August, spotlighting a crowd favorite alongside the full late night lineup.
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Kid Food Nation
Kid Food Nation runs an eight week kids cooking program in Grand Bend starting September 9, 2026, meeting 6:30 PM to 8:30 PM at 69 Main Street East for children ages 7 to 12. The program costs $75 with all supplies included, and registration inquiries can be directed to Sarah at skiernan@bgcsarnia.com or 519-337-3651.
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Friday Sammie Special
Red & Ko’s Friday Sammie Special pairs saucy pulled pork with juicy Ontario peaches and HOT HONEY SLAW on a fluffy cheese bun, promoted as a peach season limited item. The team urges customers to call 519-381-SOUP to order quickly because it is likely to sell out.
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Riley’s Shaken Espresso with Cold Foam & Salted Caramel
Coffee Lodge shares Riley's Shaken Espresso with cold foam and salted caramel, a smooth dark take inspired by the European Freddo that layers frothed cold foam on top of rich shaken espresso. Save the post for your next visit or try making it at home to enjoy the contrasting texture and bold flavor.
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Living Alchemy in-store visit
Aneel from Living Alchemy will be at The Water Bug in Sarnia on 2026-08-13 from 10:00 to 18:00 for Water Bug Week, available to chat about Living Alchemy products and whole fermented foods. This is a good chance to meet a brand representative, ask ingredient and usage questions, and explore Canadian fermented food offerings in person.
