Food
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Extreme peanut butter fudge
The Nut Bar is offering an Extreme peanut butter fudge made with Reese peanut butter cups on the bottom and Reese pieces on top, available in limited quantities. The shop is open 11:00 AM to 5:00 PM, so plan to stop by early if you want one.
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Poonchkis — fruit & custard filled
Global Donuts & Deli is dropping their fruit and custard filled Poonchkis on the first Tuesday of the month, coming 2026-06-02. The bakery is running a like and share giveaway for a chance to win a dozen donuts, so check their post and join in for a sweet surprise.
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Poonchkis — fruit & custard filled
Global Donuts & Deli is celebrating POONCHKI TUESDAY with fruit and custard filled poonchkis including apple, raspberry, blueberry, lemon, cherry, strawberry, custard, and prune. The bakery is running a like and share giveaway to win a dozen donuts, with winners posted on the same page.
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Gochujang Beef Tacos
Alternate Grounds Café & Dockside is featuring Gochujang Beef Tacos for lunch on Taco Tuesday, June 2, 2026, topped with house made kimchi, guacamole, and spicy mayo. The tacos are paired with a Sons of Kent El Camino Salted Lime Cerveza, making this a bright, patio friendly midday option.
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Sons of Kent El Camino Salted Lime Cerveza
Alternate Grounds Café & Dockside is featuring Gochujang Beef Tacos paired with a Sons of Kent El Camino Salted Lime Cerveza on 2026-06-02. The tacos combine gochujang marinated beef, guacamole, spicy mayo, and house made kimchi, while the cerveza is described as crisp and refreshing, perfect for patio season.
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Slushies — blue raspberry availability
The Nut Bar announced slushies starting Wednesday to Saturday the week of June 1, with a blue Raspberry flavor featured on Wednesday. The shop is closed on Mondays through August 24, 2026, and new summer hours are pinned to the top of their page for exact times.
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Weekly Kitchen Lineup
The Cheese Wedge’s weekly kitchen lineup features Cheeseballs and Dips every Wednesday, Chef Meals on Thursdays, and Gourmet Grilled Cheeses Tuesday to Saturday from 11:00 AM to 2:00 PM. This week’s special is a Jalapeno Popper grilled cheese, with a one day Pulled Pork and Mozzarella grilled cheese available on Thursday, 2026-06-04; pre orders are recommended at 519-491-1199 or via the online preorder link.
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Grilled Cheese Pop-Ups
The Cheese Wedge is hosting two Grilled Cheese Pop Ups in June at local breweries, serving gourmet grilled cheese, cheeseballs, and soups while supplies last. Stop by Point Brewing Co. on June 6 from 1:00 PM to 5:00 PM or Stonepicker Brewing Company on June 13 from 12:30 PM to 4:00 PM for brewery pairings and quick comfort food.
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Rhubarb Rosé
Kombucha Hound is launching Rhubarb Rosé, a tart herbaceous brew with citrus and a delicate floral finish, available at the farm store on Monday afternoons. Try it in person when they appear at Beats, Eats, & Boutiques in Petrolia on Saturday, June 6 from 1 to 9 PM among over 100 local vendors.
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June Summer Glow seasonal spa offers
Adora Spa in Sarnia is running a June Summer Glow promotion featuring treatments from microneedling and dermaplaning to brow lamination and a Vivier skin renewal offer. Book by June 30, 2026 to take advantage of the curated seasonal treatments aimed at refreshing and renewing your summer skin routine.
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Lemon Meringue Cheesecake Jars
Bulk Barn shares a no bake Lemon Meringue Cheesecake Jars recipe that layers lemon pie filling, creamy cheesecake, and toasted meringue for individual jar servings. The bilingual recipe is live on Bulk Barn's site with full instructions and ingredient scaling, making it easy to bake for a crowd or keep to a small batch.
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BBQ Chicken Wrap & Creamy Potato & Ham Soup
Vick's Corner Deli is promoting a seasonal combo featuring a BBQ Chicken Wrap with grilled or crispy chicken, lettuce, tomato, and BBQ sauce, paired with a Creamy Potato and Ham Soup made with tender ham and potato in a rich broth. Published June 2, the deli encourages you to try this cozy pairing while it is available.
