Food
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Lunch features week of July 13th - 17th, 2026
Simply OMG Casual Cuisine is featuring a special lunch menu the week of July 13 to July 17, 2026 with four rotating items: a Mushroom and Swiss burger, Buffalo Chicken Wrap, 6 ounce Steak sandwich, and Pickerel tacos. Each dish is described with housemade sauces and toppings, and the menu encourages finishing with one of the restaurant's housemade desserts.
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CINNAMON RAISIN BRAIDS
Global Donuts & Deli is featuring CINNAMON RAISIN BRAIDS for one day only on 2026-07-13, a soft, fluffy yeast donut braided and accented with cinnamon and raisins. Like and share the post for a chance to win a dozen, winners will be posted to the feed.
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Crispy Falafel Sandwich
Alternate Grounds Café & Dockside is featuring a Crispy Falafel Sandwich as Today’s Lunch Feature for Meatless Martini Monday, piled with spinach, cucumbers, cherry tomatoes, hummus, and tahini. Enjoy it on the patio with a Lemon Drop Martini while the bay breeze keeps things cool. Add tzatziki for dipping to make it extra satisfying.
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Cajun Salmon Bowl
Paddy Flaherty's Irish Pub is featuring a Cajun Salmon Bowl described as fresh and filling, with the post recommending reservations. The seasonal menu tease ties the dish to the Sarnia pub scene, making it a good pick if you are planning a local night out.
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Lemon Drop Martinis
Alternate Grounds Café & Dockside is featuring Lemon Drop Martinis all day for Meatless Martini Monday on 2026-07-13, paired perfectly with a Crispy Falafel Sandwich. Stop by Dockside for a refreshing cocktail on the patio and enjoy the bay view while you eat.
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Meatless Martini Monday
Alternate Grounds Café & Dockside is celebrating Meatless Martini Monday with a Crispy Falafel Sandwich and Lemon Drop Martinis featured all day on 2026-07-13. The sandwich comes with creamy hummus, tahini, fresh vegetables, and an optional tzatziki side, served on the patio with a bay breeze and a great view.
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Heineken sampling and World Cup party
Brownstones Sports Lounge & Restaurant is hosting a Heineken World Cup Party on Saturday, July 18 from 5:00 PM to 9:00 PM, with the Third Place Game kicking off at 5:00 PM. Expect Heineken sampling, a prize wheel, giveaways, soccer games, and World Cup photo displays, and secure one of 10 advance tables by messaging Brownstones on Facebook.
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Rock & Raw pop-up with Shucker Daddy
Rock & Raw teams with Shucker Daddy for an oyster pop up at Point Brewing Co. on Sunday, July 19 from 2 to 5 PM or until sold out. Leah will be shucking raw oysters while Old Man Rockefeller serves oysters rockefeller at 705 Lite St. in Point Edward; arrive early for best selection.
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Doug's Family Staples: Elevated
Chef Doug Wong brings two limited seat Chef's Table evenings to The Cheese Wedge this July, featuring Doug's Family Staples: Elevated on July 21 and a dessert focused Sweet Tooth on July 26. Each intimate, interactive experience is limited to 12 guests, and seats are available by reservation online or by phone.
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Chef Doug Wong Chef Events
Chef Doug Wong hosts two intimate Chef Events at The Cheese Wedge in Point Edward: Family Staples (Elevated!) on July 21 and Sweet Tooth on July 26. Both feature reimagined comfort food and desserts in a Chef's Table setting with limited seating, bookable online or by phone.
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Sweet Tooth
Sweet Tooth is an afternoon dessert tasting with Chef Doug Wong at The Cheese Wedge Chef's Table on July 26, 2026, featuring transformed family sweets in an intimate interactive setting limited to 12 guests. Reserve your seat online or by phone to secure one of the limited spots.
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FRUIT BY THE FOOT
Lemon Beauty Bar is serving a nostalgic specialty cocktail called FRUIT BY THE FOOT featuring berry vodka, limeade, grenadine, Sprite, and an actual roll of Fruit by the Foot as a garnish. The drink pairs bright berry and citrus flavors with fizzy Sprite for a playful, sweet sip that leans into 1990s nostalgia.
