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Simply OMG Casual Cuisine is offering a Two Can Dine three course date night on Tuesday, May 12 for $89.99 per couple. Reserve a table at 269 Indian Rd South by booking online at omgpoutine.com or calling Simply OMG in Sarnia.
This Week's Kitchen Menu from The Cheese Wedge features cheeseballs and dips ready on Wednesdays, chef meals ready on Thursdays, and a walk in grilled cheese bar open 11:00 AM to 2:00 PM Tuesday through Saturday. Pre ordering is recommended due to limited quantities; call 519-491-1199 or use the provided pre order link to reserve your items.
Alternate Grounds Café & Dockside is offering Taco & Tequila Tuesday with Crab Cake Tacos and Tequila Sunrise Spritzes, published for 2026-05-12. The patio may be open for waterfront seating and the menu is available while it lasts, so consider stopping by early for a sunny lunch special.
Brownstones Sports Lounge & Restaurant launches its Summer Menu on May 18, 2026, featuring a Steak Sandwich with sliced steak on a toasted, buttered pretzel hoagie topped with caramelized onions, saute9ed mushrooms, and garlic aioli. The sandwich is pictured with a house salad and can be ordered with any side, a tasty option for Sarnia diners seeking hearty seasonal fare.
Chef Nat of Bien Home Catering presents the Sweet Meets Savoury brunch at The Cheese Wedge on Sunday, May 24 from 11 AM to 1 PM. Expect a curated mix of parfaits, berry topped waffles, breakfast poutine, BBQ pulled chicken sliders, and a Biscoff tres leches finale; seats are limited and reservations are $70 per person.
BrownStones is adding Jalapeño Mozza Bombs to its summer menu on Monday, May 25, 2026. Hand rolled with mozzarella, cream cheese, pickled red onions, and fresh jalapeños, then fried in panko and served with a poblano avocado ranch, the appetizer is a Brownstones take on a local Brittany Arms classic.
BrownStones adds Electric Honey Wings to its Summer Preview Menu, available starting May 25, 2026. The wings are glossy, boldly sweet with a little spice, and will be included in the $12 Apps After 8PM lineup during the summer launch.
Registered dietitian Dani Renouf shows how to transform vegetable peels and leftover bits into a nourishing soup in the KidneyCommunityKitchen video published by The Kidney Foundation of Canada Sarnia-Lambton Chapter. The short demonstration focuses on flavor building, waste reduction, and practical tips you can use tonight, watchable at the provided YouTube link.
Dolly's Jerk Joint is featuring a warm, creamy pumpkin soup on 2026-05-12, and the team will be at the Sarnia Farmer's Market on Saturday 2026-05-16 with Jamaican patties, house made hot sauce, and jerk wraps. Call 519-490-8210 for quick questions or to check availability.
St Andrew's Presbyterian Church is selling frozen turkey, beef, blueberry, and apple pies for $6 each on Wednesday, May 13 from 11:00 AM to 1:00 PM at 261 Christina St. N. All pies are frozen and ready for your freezer, the sale is first come, first served. Call 519-332-2662 for more details.
The Ice Creamery is giving away free ice cream for opening day on May 14 from 5 to 9 PM, showcasing small batch crafted flavors tested behind the scenes. Stop by to taste what the team has been dialing in around texture and artisanal preparation.
The Ice Creamery celebrates opening day on May 14, 2026 with free ice cream from 5:00 PM to 9:00 PM. Drop by to try classic vanilla or a wilder flavor at this neighborhood kickoff event.
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