Food
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Crispy Shrimp Po’ Boy
Alternate Grounds Café & Dockside is serving a Crispy Shrimp Po' Boy for lunch on 2026-06-24, piled high with golden fried shrimp, sweet corn salsa, and spicy mayo. The sandwich is served with your choice of side and pairs well with an ice cold Sauvignon Blanc while you relax on the dockside patio.
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CANADOUGH CREAM PUFFS n' LONG JOHNS
Global Donuts & Deli is promoting CANADOUGH LONG JOHNS, custard filled, and CANADOUGH CREAM PUFFS, whip cream filled, as the Donut of the Day for the Canada versus Switzerland match in Vancouver at 3:00 PM on June 24, 2026. The bakery is running a like and share giveaway for a chance to win a dozen donuts, so check their post for winner details.
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Canada Day burgers
Davy Jones Quality Meats is promoting Canada Day burgers made in-house and loaded with flavour, positioned as a step up for your Canada Day BBQ. The message highlights quality and grill readiness, so contact Davy Jones Quality Meats to confirm availability for your celebration.
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Summer hours — slices available on Thursdays and Fridays
Johnny G's Premium Pizza has moved to summer hours and will offer slices every Thursday and Friday from 11:00 AM to 1:00 PM, starting immediately. The midday window is tailored for quick lunches and casual pickups during the summer season.
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June Summer Glow seasonal spa offers
Adora Spa in Sarnia is running a June Summer Glow promotion featuring treatments from microneedling and dermaplaning to brow lamination and a Vivier skin renewal offer. Book by June 30, 2026 to take advantage of the curated seasonal treatments aimed at refreshing and renewing your summer skin routine.
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June Summer Glow seasonal treatments
Adora Spa s June Summer Glow promotion in Sarnia features time limited treatments from microneedling and dermaplaning to brow lamination and Vivier skincare rewards. Reserve your appointment before June 30, 2026 by calling 519-337-9212 or visiting Adora Spa to secure a summer ready treatment.
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Canada Day BBQ promotion
Davy Jones Quality Meats is promoting a Canada Day BBQ selection with store made burgers, premium hot dogs, and quality meats, posted on 2026-06-24. The message urges shoppers in Sarnia to buy now ahead of the holiday rush, highlighting steak, bacon, and gluten free tags that suggest options for different dietary preferences.
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Chef Doug Wong Chef Events
Chef Doug Wong hosts two intimate Chef Events at The Cheese Wedge in Point Edward: Family Staples (Elevated!) on July 21 and Sweet Tooth on July 26. Both feature reimagined comfort food and desserts in a Chef's Table setting with limited seating, bookable online or by phone.
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Mario's 3-Course Feast
East Side Mario's is promoting Mario's 3-Course Feast as a World Cup kickoff offering, with a direct invitation to order now. The posting links the meal to match viewing energy and convenience, though the original message contains no menu specifics or pricing.
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Pinks Kitchen pop-up at Royal Canadian Legion Branch 62
Pinks Kitchen from LA is doing a pop up at Royal Canadian Legion Branch 62 on June 24, with a compact menu of a walking taco, hot roast beef on a bun with carrots, and a turkey slider with potato salad and beans coleslaw. Everything is listed at $10, making this a simple, affordable option for a quick meal from a visiting vendor.
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Spicy salmon and tuna menu items
Freshii posted a bilingual announcement introducing three spicy seafood options: Spicy Salmon plus Tuna, Spicy Tuna, and Spicy Salmon. The short post invites customers to choose which spicy item they will try first, signaling a limited time or seasonal push for these heat forward menu choices.
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CREAMY DILL PICKLE soup
Bains BBQ & Smokehouse is featuring CREAMY DILL PICKLE soup today, paired with a PEACH AND RASPBERRY LEMONADE sangria. Call 519 491 6964 to reserve a table or order take out; the post was published on 2026-06-24.
